This creamy and delicious S’mores Milkshake has all the flavors of the summer/fall treat.
Fall flavored treats are some of my favorites! I love pumpkin spice anything, but another fall favorite is s’mores. There is nothing like sitting around a campfire with your family and friends roasting marshmallows and making s’mores. This S’mores Milkshake brings all those memories to the surface while enjoying.
While this recipe is fairly easy to make there are a couple of extra steps since you have to roast the marshmallows before making the milkshake. Since you are roasting the marshmallows all at once in the oven they do roast really quickly.
S’mores Milkshake
Spread the marshmallows out on a parchment-lined baking sheet and broil in the oven until the tops are a golden brown. Make sure to watch your marshmallows while they are in the oven so that they do not burn.
Place all the ingredients including the roasted marshmallows into a blender and blend until combined.
Drizzle chocolate syrup inside two glasses and divide the milkshake between the two glasses. Top the milkshake with garnishments – marshmallow fluff, crushed graham crackers and shaved chocolate. Enjoy!
Ingredients
- 1-quart vanilla ice cream
- 1 cup milk
- 4 graham crackers, crushed
- 20 large marshmallows
- 1/4 cup chocolate syrup
- Garnishments: crushed graham crackers, chocolate syrup, marshmallow fluff, shaved chocolate
Instructions
- Spread the marshmallows out on a parchment-lined baking sheet and broil in the oven until the tops are a golden brown. Make sure to watch your marshmallows while they are in the oven so that they do not burn.
- Place all the ingredients including the roasted marshmallows into a blender and blend until combined.
- Drizzle chocolate syrup inside two glasses and divide the milkshake between the two glasses. Top the milkshake with garnishments - marshmallow fluff, crushed graham crackers and shaved chocolate. Enjoy.
What is your favorite fall flavor?
